Carol
Environmental Monitoring is usually done according to the class/zone of the
area (as this will tell you what samples to take and what the recommended
limits are ) - what zone/class is your packing hall ?
The classes usually a - d, where preparation of components and solutions
for filling and filling activities take place.
Thanx Clare MacLeod
Bodene Microbiology Laboratory
Carol Lihs
<Carol.A.Lihs To: [log in to unmask]
@SB.COM> cc:
Sent by: The Subject: [PMFLIST] RODAC plates
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05/02/01
10:11 PM
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Greetings to all--
Can anyone see the advantage to doing RODAC plates on walls in a
packaging
area for a non-sterile solid oral dosage form? I really think that air
sampling
would give more valuable results in this situation but I can't seem to get
my
point across. I'm discussing this with some non-microbiologists who are (I
think) confusing our packaging area with a Class 100 Clean Room. Help, I
really need some opinions from the experts.
Carol Lihs
Sr. Microbiologist
GlaxoSmithKline
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